Open a franchised chocolate shop in Quimper !

Description

Join us and become the go-to chocolatier in Quimper (29)Opening an L’Atelier du Chocolat chocolate shop means adopting a unique workshop-boutique concept, still rare, which highlights artisanal know-how and iconic products such as the Bouquet de Chocolat®, alongside a wide range of refined in-house creations. You join a human-scale company driven by values of quality, sharing and passing on knowledge.You benefit from an efficient business model with in-store production and strong margin potential. Indeed, L’Atelier du Chocolat is the only chocolatier that produces in-store, in front of customers, the thin chocolate leaves that make up the Bouquet de Chocolat®. Training in chocolate tempering is provided by our master chocolatiers in Bayonne and then in the workshop-boutique by our training managers.Some information about our business modelAverage turnover across the network €350,000 (excl. VAT)Gross margin rate 55 to 60%Chocolate still appeals: 97% of French people consume it regularly, with strong momentum for local shops driven by the search for enjoyable and responsible products.Support before and after opening- Assistance in selecting a premises- Development of the layout plan for your shop- Comprehensive initial training of 4 to 6 weeks included in the entry fee- Support with the setup and opening of your shopGive meaning to your project and become the ambassador of exceptional chocolate in your city